Peppermint Bark Oreos
Highlighted under: Baking & Desserts
Indulge in the festive flavors of Peppermint Bark Oreos, a delicious treat that combines the classic Oreo cookie with rich chocolate and refreshing peppermint.
These Peppermint Bark Oreos are perfect for the holiday season. With a delightful combination of chocolate and peppermint, they make a great gift or a festive treat for your gatherings.
Why You'll Love This Recipe
- Deliciously festive flavor that captures the essence of the holidays
- Easy to make with just a few simple ingredients
- Perfect for sharing with family and friends
The Perfect Holiday Treat
Peppermint Bark Oreos are the epitome of holiday indulgence. Combining the beloved Oreo cookie with the rich flavors of white chocolate and a touch of invigorating peppermint, these treats are sure to delight both young and old. They're perfect for festive gatherings, office parties, or simply enjoying at home while you cozy up with your favorite holiday movie.
Not only do they look beautiful with their festive toppings, but they also offer a unique twist on the traditional peppermint bark. With their creamy texture and crunchy peppermint bits, these Oreos provide a delightful contrast that will leave your taste buds dancing with joy.
Simple and Quick to Make
One of the best things about this recipe is how easy it is to prepare. With just four simple ingredients and minimal equipment, you can whip up a batch of Peppermint Bark Oreos in no time. This makes them an excellent choice for last-minute holiday treats or when you want to impress guests without spending hours in the kitchen.
The melting process is straightforward, and the dipping technique is simple enough for kids to help with. This means you can turn this recipe into a fun family activity, creating cherished memories while making delicious treats that everyone will enjoy.
Sharing the Joy
These Peppermint Bark Oreos are not just a treat for yourself; they also make wonderful gifts! Package them in festive cellophane bags or decorative boxes, and you have the perfect homemade gift for friends, family, or coworkers. The combination of flavors and beautiful presentation will surely bring a smile to anyone's face.
Additionally, if you're hosting a holiday gathering, serving these treats will elevate your dessert table. Their eye-catching appearance and delightful flavor will be a hit among your guests, making your event even more memorable.
Ingredients
Gather all your ingredients before starting to ensure a smooth preparation.
Ingredients
- 24 Oreo cookies
- 1 cup white chocolate chips
- 1/2 teaspoon peppermint extract
- 1/2 cup crushed peppermint candies
Make sure to let the chocolate cool before serving for the best texture.
Instructions
Follow these simple steps to create your Peppermint Bark Oreos.
Melt the Chocolate
In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring between each, until smooth. Stir in the peppermint extract.
Dip the Oreos
Carefully dip each Oreo cookie into the melted chocolate using a fork, allowing any excess chocolate to drip off.
Add Peppermint
Before the chocolate hardens, sprinkle the crushed peppermint candies on top of the dipped Oreos.
Chill and Serve
Place the dipped Oreos on a parchment-lined baking sheet and refrigerate until the chocolate is set, about 10 minutes. Enjoy your Peppermint Bark Oreos!
Store any leftovers in an airtight container for up to a week.
Storing Your Peppermint Bark Oreos
To keep your Peppermint Bark Oreos fresh, store them in an airtight container at room temperature. They can last up to one week, making them a great make-ahead treat for holiday parties or gatherings. If you want to keep them for longer, consider freezing them. Just layer them between parchment paper and place them in a freezer-safe container to prevent sticking.
When you're ready to enjoy, simply remove them from the freezer and let them sit at room temperature for a few minutes before serving. This way, you'll always have a delicious treat on hand whenever the craving strikes!
Variations to Try
While the classic Peppermint Bark Oreo is fantastic on its own, feel free to experiment with different flavors and toppings. For instance, you can use dark chocolate or milk chocolate instead of white chocolate for a richer taste. Additionally, try adding crushed Oreos or other holiday candies as toppings for a fun twist.
Another variation is to incorporate different extracts, such as vanilla or almond, to enhance the flavor profile. These small changes can create a unique version of the Peppermint Bark Oreo that your friends and family will love!
Questions About Recipes
→ Can I use regular chocolate instead of white chocolate?
Yes, you can use dark or milk chocolate if you prefer.
→ How do I store leftover Peppermint Bark Oreos?
Store them in an airtight container in the refrigerator for up to a week.
→ Can I make these in advance?
Absolutely! They can be made a few days ahead of time.
→ What if I can't find crushed peppermint candies?
You can crush candy canes or use sprinkles as an alternative.
Peppermint Bark Oreos
Indulge in the festive flavors of Peppermint Bark Oreos, a delicious treat that combines the classic Oreo cookie with rich chocolate and refreshing peppermint.
Created by: Emily
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 24 cookies
What You'll Need
Ingredients
- 24 Oreo cookies
- 1 cup white chocolate chips
- 1/2 teaspoon peppermint extract
- 1/2 cup crushed peppermint candies
How-To Steps
In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring between each, until smooth. Stir in the peppermint extract.
Carefully dip each Oreo cookie into the melted chocolate using a fork, allowing any excess chocolate to drip off.
Before the chocolate hardens, sprinkle the crushed peppermint candies on top of the dipped Oreos.
Place the dipped Oreos on a parchment-lined baking sheet and refrigerate until the chocolate is set, about 10 minutes. Enjoy your Peppermint Bark Oreos!
Nutritional Breakdown (Per Serving)
- Calories: 150 kcal
- Total Fat: 8g
- Saturated Fat: 4g
- Cholesterol: 5mg
- Sodium: 50mg
- Total Carbohydrates: 20g
- Dietary Fiber: 0g
- Sugars: 15g
- Protein: 1g