Cajun Cream Cheese Chicken Pasta Bake

Name: Cajun Cream Cheese Chicken Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz penne pasta; 2 cups cooked chicken, shredded; 8 oz cream cheese, softened; 1 cup shredded cheddar cheese; 1 cup heavy cream; 1 tablespoon Cajun seasoning; 1/2 teaspoon garlic powder; Salt and pepper to taste; 1/4 cup chopped green onions for garnish

Highlighted under: Baking & Desserts

A delightful blend of flavors in this creamy and spicy pasta bake, featuring tender chicken and a rich Cajun cream cheese sauce.

Created by

Emily

Last updated on 2025-12-10T15:06:19.983Z

This Cajun Cream Cheese Chicken Pasta Bake is a family favorite, combining the richness of cream cheese with the spicy kick of Cajun seasoning. Perfect for a weeknight dinner or a cozy gathering!

        Why You Will Love This Recipe
        Creamy sauce with a spicy kick from Cajun seasoning
Hearty pasta that satisfies your hunger
Easy to prepare and perfect for meal prep

      

A Flavorful Fusion

The Cajun Cream Cheese Chicken Pasta Bake is a perfect example of how different culinary traditions can come together to create something truly special. The creamy texture of the cream cheese combined with the bold spices of Cajun seasoning brings a delightful fusion of flavors that will tantalize your taste buds. Each bite offers a warm hug of comfort, making it an ideal dish for family gatherings or a cozy night in.

This dish not only satisfies your hunger but also provides a burst of flavor that will leave you craving more. The blend of spices in the Cajun seasoning adds a unique twist to traditional pasta bakes, setting it apart from the usual recipes. Whether you're a fan of spicy food or just looking to try something new, this recipe is sure to impress.

Convenience Meets Comfort

One of the best aspects of the Cajun Cream Cheese Chicken Pasta Bake is its convenience. With minimal prep time and simple ingredients, you can whip up this dish without any fuss. It's perfect for busy weeknights when you want to serve a hearty meal without spending hours in the kitchen. Just boil the pasta, mix the ingredients, and let the oven do the work for you!

Moreover, this pasta bake is fantastic for meal prep. You can easily double the recipe and have leftovers for the week, ensuring you always have a delicious and filling meal ready to go. Just pop a portion in the microwave, and you'll have a satisfying lunch or dinner in minutes.

Customizable and Versatile

This recipe is not only delectable but also highly customizable. Feel free to switch out the proteins or add vegetables based on your preferences. Shrimp, sausage, or even a medley of fresh veggies can easily be incorporated into the dish to create variations that suit your taste.

Additionally, if you prefer a milder flavor, you can adjust the amount of Cajun seasoning to your liking. This versatility allows you to make the dish your own while still enjoying the creamy, comforting essence that defines the Cajun Cream Cheese Chicken Pasta Bake.

Ingredients

For the Pasta Bake

8 oz penne pasta
2 cups cooked chicken, shredded
8 oz cream cheese, softened
1 cup shredded cheddar cheese
1 cup heavy cream
1 tablespoon Cajun seasoning
1/2 teaspoon garlic powder
Salt and pepper to taste
1/4 cup chopped green onions for garnish

Make sure to have all ingredients ready before you start cooking.

Instructions

Cook the Pasta

Preheat your oven to 350°F (175°C). In a large pot, cook the penne pasta according to package instructions until al dente. Drain and set aside.

Prepare the Cream Sauce

In a large bowl, combine the softened cream cheese, heavy cream, Cajun seasoning, garlic powder, salt, and pepper. Mix until smooth.

Combine Ingredients

Add the cooked chicken and drained pasta to the cream sauce mixture. Stir well to combine everything evenly.

Bake

Transfer the mixture to a greased baking dish and sprinkle the shredded cheddar cheese on top. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.

Garnish and Serve

Remove from the oven and let it cool for a few minutes. Garnish with chopped green onions before serving.

Enjoy your delicious Cajun Cream Cheese Chicken Pasta Bake!

Serving Suggestions

For a delightful meal experience, consider pairing the Cajun Cream Cheese Chicken Pasta Bake with a crisp green salad. A simple vinaigrette can add a refreshing contrast to the richness of the pasta, balancing the flavors beautifully. Additionally, garlic bread or cheesy breadsticks make an excellent side, perfect for scooping up any remaining creamy sauce.

If you're looking to elevate your dining experience, serve the pasta bake with a glass of Chardonnay or a light Pinot Noir. The wine's acidity complements the creaminess of the dish while enhancing the spices, creating a perfectly harmonious meal.

Storage Tips

Storing leftovers of the Cajun Cream Cheese Chicken Pasta Bake is simple and effective. Allow the dish to cool completely before transferring it to an airtight container. It will keep well in the refrigerator for up to three days, making it a great option for meal prep or busy schedules.

For longer-term storage, consider freezing individual portions. This allows you to enjoy the dish at a later date without losing its flavor and texture. When you're ready to eat, simply thaw in the refrigerator overnight and reheat in the oven or microwave for a quick and satisfying meal.

Nutritional Information

This pasta bake provides a satisfying balance of protein, carbohydrates, and fats. With shredded chicken and cream cheese, it offers a hearty dose of protein, essential for muscle repair and overall health. The pasta adds carbohydrates for energy, making it a great post-workout meal.

While delicious, it's important to enjoy this dish in moderation due to its richness. You can easily lighten it up by using low-fat cream cheese or adding more vegetables to increase the dish's nutritional value without sacrificing flavor.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can use any pasta shape you prefer, such as fusilli or rotini.

→ Is there a vegetarian version of this recipe?

Absolutely! Substitute the chicken with sautéed vegetables or a plant-based protein.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this pasta bake?

Yes, you can freeze it before baking. Just thaw in the fridge overnight and bake as directed.