Marry Me Chicken Soup
Highlighted under: Comfort Food
This heartwarming Marry Me Chicken Soup is perfect for cozy nights and special occasions. With a rich blend of flavors and tender chicken, it's sure to impress.
This Marry Me Chicken Soup is not just a meal; it's an experience. The creamy broth combined with tender chicken and vegetables creates a dish that is both comforting and romantic. According to legend, this soup has the power to make your loved one propose!
Why You'll Love This Recipe
- Rich and creamy broth that warms the soul
- Tender chicken that practically melts in your mouth
- Perfect for date nights or family gatherings
The Comfort of Homemade Soup
There's something undeniably comforting about a warm bowl of soup on a chilly evening. Homemade soups have a special place in our hearts, especially when they come packed with flavors and wholesome ingredients. This Marry Me Chicken Soup is not just a meal; it's an experience that warms your soul. Each spoonful is a reminder of cozy nights spent with loved ones, making it a perfect dish for gatherings or intimate dinners.
Making soup from scratch allows you to control the ingredients, ensuring that every bite is fresh and nourishing. The combination of tender chicken, vibrant vegetables, and creamy broth creates a harmonious blend that is both satisfying and delightful. Plus, the aroma that fills your kitchen while this soup simmers is sure to entice everyone nearby, making it an irresistible option for any occasion.
Versatility of Marry Me Chicken Soup
One of the best aspects of the Marry Me Chicken Soup is its versatility. While the recipe provides a delicious foundation, you can easily customize it to suit your taste or dietary preferences. Want to add a bit of heat? A pinch of red pepper flakes can elevate the flavor profile. Prefer a heartier soup? Toss in some potatoes or noodles for added texture and substance.
This soup also lends itself well to meal prep. You can make a large batch and store it in the refrigerator or freezer for those nights when you need a quick and satisfying meal. Simply reheat and enjoy the comforting flavors without the fuss. Whether you're serving it for a special occasion or enjoying a quiet night in, this soup is sure to please.
Ingredients
Gather the following ingredients to prepare this delicious soup:
Ingredients
- 2 chicken breasts, diced
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 4 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups spinach
- 1/4 cup fresh parsley, chopped
Make sure to have everything ready before you start cooking!
Instructions
Follow these simple steps to make your Marry Me Chicken Soup:
Sauté the Vegetables
In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables are softened.
Add Garlic and Chicken
Stir in the minced garlic and diced chicken. Cook until the chicken is no longer pink, about 5-7 minutes.
Pour in Broth and Season
Add the chicken broth, thyme, salt, and pepper. Bring to a boil, then reduce the heat and let it simmer for 15 minutes.
Add Cream and Spinach
Stir in the heavy cream and spinach. Cook for an additional 5 minutes until the spinach is wilted and the soup is heated through.
Serve and Enjoy
Garnish with fresh parsley and serve warm. Enjoy your heartwarming Marry Me Chicken Soup!
Don't forget to enjoy every spoonful of this delightful soup!
Storage Tips
If you find yourself with leftovers after making this delightful soup, you're in luck! Marry Me Chicken Soup stores wonderfully in the fridge for up to three days. Just make sure to let it cool completely before transferring it to an airtight container. When you're ready to enjoy it again, simply reheat on the stove or in the microwave until warmed through.
For longer storage, you can freeze the soup for up to three months. When freezing, consider portioning it into smaller containers so you can easily thaw just what you need. To reheat, let it thaw in the refrigerator overnight, then warm it gently on the stove, stirring occasionally to maintain that creamy texture. Enjoy the convenience of a homemade meal at your fingertips!
Pairing Suggestions
To make your Marry Me Chicken Soup even more special, consider pairing it with some delicious sides. A crusty loaf of bread or buttery garlic rolls can complement the creamy soup perfectly, allowing you to soak up every last drop. A fresh garden salad with a tangy vinaigrette also makes for a refreshing contrast, balancing the richness of the soup.
For a more indulgent experience, serve the soup alongside a glass of white wine, such as a Chardonnay or Sauvignon Blanc. The acidity from the wine cuts through the creaminess and enhances the overall dining experience. Whether it's a cozy family dinner or a romantic date night, these pairings will elevate your meal to new heights.
Questions About Recipes
→ Can I use leftover chicken for this recipe?
Yes, leftover chicken works great! Just add it to the soup in the last few minutes of cooking.
→ Is this soup freezer-friendly?
Yes, you can freeze the soup for up to 3 months. Just reheat it on the stove before serving.
→ Can I make this soup dairy-free?
Absolutely! Substitute the heavy cream with coconut milk or a dairy-free cream alternative.
→ What can I serve with this soup?
This soup pairs wonderfully with crusty bread or a fresh garden salad.
Marry Me Chicken Soup
This heartwarming Marry Me Chicken Soup is perfect for cozy nights and special occasions. With a rich blend of flavors and tender chicken, it's sure to impress.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 2 chicken breasts, diced
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 4 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups spinach
- 1/4 cup fresh parsley, chopped
How-To Steps
In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables are softened.
Stir in the minced garlic and diced chicken. Cook until the chicken is no longer pink, about 5-7 minutes.
Add the chicken broth, thyme, salt, and pepper. Bring to a boil, then reduce the heat and let it simmer for 15 minutes.
Stir in the heavy cream and spinach. Cook for an additional 5 minutes until the spinach is wilted and the soup is heated through.
Garnish with fresh parsley and serve warm. Enjoy your heartwarming Marry Me Chicken Soup!
Nutritional Breakdown (Per Serving)
- Calories: 300 kcal
- Total Fat: 18g
- Saturated Fat: 10g
- Cholesterol: 90mg
- Sodium: 600mg
- Total Carbohydrates: 10g
- Dietary Fiber: 2g
- Sugars: 3g
- Protein: 25g