Chipotle Smoky Homemade Mayonnaise

Highlighted under: Healthy & Light

Transform your sandwiches and dips with this delicious Chipotle Smoky Homemade Mayonnaise, bursting with flavor and a hint of spice.

Emily

Created by

Emily

Last updated on 2025-12-20T13:01:49.329Z

This Chipotle Smoky Homemade Mayonnaise is perfect for adding a kick to your meals. Made with fresh ingredients, it's healthier than store-bought versions and customizable to your taste.

Why You'll Love This Recipe

  • Smoky flavor that elevates any dish
  • Creamy texture that spreads easily
  • Quick and simple to make at home

Elevate Your Culinary Creations

Chipotle Smoky Homemade Mayonnaise is more than just a condiment; it’s a culinary game changer. This mayo enhances the flavors of your favorite dishes, adding a delightful smoky undertone that can transform even the simplest sandwich into a gourmet experience. Whether you’re slathering it on a turkey club or using it as a dip for fresh vegetables, the rich and robust flavor profile will leave your taste buds tingling.

Moreover, the versatility of this mayonnaise knows no bounds. Use it as a base for salad dressings, or mix it into sauces for a zesty kick. The chipotle provides a vibrant heat that harmonizes beautifully with the creamy texture, making it an ideal addition to both savory and even some sweet dishes, such as a spicy chocolate mousse.

A Healthier Alternative

Making your own mayonnaise at home not only allows you to control the ingredients but also offers a healthier alternative to store-bought versions. Many commercial mayonnaises are packed with preservatives and artificial flavors, which can detract from the overall quality of your meals. By crafting your own chipotle mayo, you can ensure that each ingredient is fresh and wholesome, free from any unnecessary additives.

Using high-quality oils, such as canola or grapeseed, can also provide heart-healthy fats, making this homemade mayo a great choice for those looking to maintain a balanced diet. Plus, with the option to adjust the amount of chipotle according to your taste, you can create a mayonnaise that perfectly suits your palate, whether you prefer it spicy or mild.

Perfect Pairings

Chipotle Smoky Homemade Mayonnaise pairs wonderfully with a variety of dishes, enhancing not just sandwiches but also grilled meats, fish, and roasted vegetables. Imagine a juicy grilled chicken breast topped with this smoky mayo, or a fresh vegetable platter that comes alive with its creamy texture. It can also elevate your burger game, adding depth and flavor that will impress even the most discerning guests.

For a delightful twist, consider using this mayonnaise in potato or pasta salads. The smoky flavor adds an unexpected dimension, making your side dishes stand out at any gathering. You can also experiment by incorporating additional herbs or spices to create unique variations that suit your personal tastes.

Ingredients for Chipotle Smoky Homemade Mayonnaise

Ingredients

  • 1 large egg yolk
  • 1 teaspoon Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 cup neutral oil (like canola or grapeseed)
  • 1-2 teaspoons chipotle in adobo sauce, minced
  • Salt to taste

Feel free to adjust the amount of chipotle for your preferred level of spice.

Instructions

Combine Ingredients

In a mixing bowl, whisk together the egg yolk, Dijon mustard, and lemon juice until well combined.

Add Oil Slowly

While whisking continuously, slowly drizzle in the oil until the mixture begins to emulsify and thicken.

Incorporate Chipotle

Once the mayonnaise has thickened, add the minced chipotle in adobo sauce and salt to taste. Whisk until fully incorporated.

Your Chipotle Smoky Homemade Mayonnaise is now ready to enjoy!

Storage Tips

Once you've whipped up a batch of Chipotle Smoky Homemade Mayonnaise, it's essential to store it properly to maintain its freshness. Keep the mayonnaise in an airtight container and store it in the refrigerator. It should last for about a week, but always check for any signs of spoilage before using.

To extend its shelf life, consider making smaller batches that you can easily consume within a few days. This way, you can enjoy the freshest flavor without worrying about waste. If you notice any separation, simply whisk it back together before using.

Customization Ideas

Feel free to get creative with your Chipotle Smoky Homemade Mayonnaise. If you love garlic, try adding roasted garlic for an extra layer of flavor. For a zesty twist, a splash of lime juice can complement the chipotle beautifully, making it a perfect match for Mexican dishes.

For those who enjoy a sweeter note, mixing in a teaspoon of honey can create a delightful balance between smoky and sweet flavors. The beauty of homemade mayonnaise is that you can tailor it to your preferences, making each batch uniquely yours.

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Questions About Recipes

→ Can I use olive oil instead of neutral oil?

Yes, but it may alter the flavor slightly. Use a light olive oil for best results.

→ How long does homemade mayonnaise last?

It can be stored in the refrigerator for up to one week.

→ Is it safe to use raw eggs in mayonnaise?

Yes, but ensure you use fresh, high-quality eggs to minimize any risks.

→ Can I make this mayonnaise vegan?

Yes, you can use aquafaba (chickpea brine) as a substitute for egg yolk.

Chipotle Smoky Homemade Mayonnaise

Transform your sandwiches and dips with this delicious Chipotle Smoky Homemade Mayonnaise, bursting with flavor and a hint of spice.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Emily

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 1 cup

What You'll Need

Ingredients

  1. 1 large egg yolk
  2. 1 teaspoon Dijon mustard
  3. 1 tablespoon fresh lemon juice
  4. 1 cup neutral oil (like canola or grapeseed)
  5. 1-2 teaspoons chipotle in adobo sauce, minced
  6. Salt to taste

How-To Steps

Step 01

In a mixing bowl, whisk together the egg yolk, Dijon mustard, and lemon juice until well combined.

Step 02

While whisking continuously, slowly drizzle in the oil until the mixture begins to emulsify and thicken.

Step 03

Once the mayonnaise has thickened, add the minced chipotle in adobo sauce and salt to taste. Whisk until fully incorporated.

Nutritional Breakdown (Per Serving)

  • Calories: 200 kcal
  • Total Fat: 22g
  • Saturated Fat: 2g
  • Cholesterol: 40mg
  • Sodium: 50mg
  • Total Carbohydrates: 1g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 1g