Crumbl S'mores Cookies
Highlighted under: Baking & Desserts
Indulge in the gooey goodness of Crumbl S'mores Cookies, a delightful treat that combines the classic flavors of s'mores with a soft and chewy cookie.
Crumbl S'mores Cookies bring the joy of campfire treats into your kitchen. Perfectly soft, loaded with chocolate and marshmallows, these cookies will remind you of warm summer nights.
Why You'll Love This Recipe
- Rich chocolate flavor paired with toasted marshmallows
- Chewy texture with a golden-brown edge
- Perfect for sharing or keeping all to yourself
The Perfect Combination of Flavors
Crumbl S'mores Cookies are a delightful fusion of classic campfire treats and irresistible cookies. The rich chocolate flavor serves as the perfect backdrop for the sweet, gooey marshmallows, while the graham cracker crumbs add a delightful crunch that mimics the traditional s'mores experience. This unique combination makes every bite a celebration of flavors, transporting you to a cozy evening around the fire, no matter where you are.
The inclusion of both semi-sweet chocolate chips and mini marshmallows ensures that each cookie is a delightful surprise. As you take a bite, the warm chocolate melts in your mouth, harmonizing beautifully with the soft, fluffy texture of the marshmallows. This combination not only satisfies your sweet tooth but also provides a comforting nostalgia that makes these cookies truly special.
Baking Tips for Perfect Cookies
To achieve the ideal chewy texture, make sure not to overmix the dough once you add the dry ingredients. Overmixing can lead to tougher cookies, while a gentle fold helps keep them tender and soft. Additionally, using room-temperature butter is crucial; it incorporates more air into the dough, resulting in cookies that are light and fluffy.
For extra flavor, consider using different types of chocolate chips, such as milk chocolate, dark chocolate, or even white chocolate. You can also experiment with flavored marshmallows to give your cookies a unique twist. Remember to keep your baking sheets well-spaced to allow for proper spreading, which contributes to that desirable golden-brown edge.
Storing and Serving Suggestions
Once your Crumbl S'mores Cookies have cooled, you can store them in an airtight container at room temperature for up to a week. If you want to keep them fresh for longer, consider freezing the cookies. Simply place them in a freezer-safe bag, and they can last for up to three months. When you're ready to enjoy them, just pop them in the oven for a few minutes to regain that fresh-baked warmth.
These cookies are perfect for sharing at parties, family gatherings, or cozy movie nights. Serve them warm with a glass of milk or hot chocolate for the ultimate treat. For an added touch, you can drizzle melted chocolate over the top or sprinkle some extra graham cracker crumbs before serving, enhancing both the presentation and flavor.
Ingredients
For the Cookies
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1/2 cup graham cracker crumbs
Make sure to have all ingredients at room temperature for the best results.
Instructions
Prepare the Dough
In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
Mix Dry Ingredients
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in the Goodies
Gently fold in the chocolate chips, mini marshmallows, and graham cracker crumbs until evenly distributed throughout the dough.
Scoop and Bake
Preheat your oven to 350°F (175°C). Scoop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are golden brown.
Cool and Serve
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious S'mores Cookies!
Store any leftover cookies in an airtight container for up to one week.
Nutritional Information
Crumbl S'mores Cookies are not only delicious but also provide a balanced treat when enjoyed in moderation. Each cookie contains a satisfying mix of carbohydrates, fats, and sugars. The addition of chocolate chips and marshmallows offers a quick energy boost, making them a fun snack for active days or indulgent evenings.
However, it's important to keep in mind that these cookies are rich in sugars and fats, so consider enjoying them as an occasional treat rather than a daily snack. Pairing them with a healthy beverage, like herbal tea or a smoothie, can help balance out your dessert experience.
Creative Variations
Feel free to get creative with your Crumbl S'mores Cookies! You can add nuts, such as chopped walnuts or pecans, for an extra crunch and flavor. If you're a fan of peanut butter, try incorporating some creamy or chunky peanut butter into the dough for a unique twist that complements the chocolate and marshmallow wonderfully.
For a fun seasonal variation, consider adding pumpkin spice for a fall-themed cookie or peppermint extract for a festive winter treat. The beauty of these cookies is their versatility; you can easily adjust the ingredients to suit your taste preferences or the occasion.
Questions About Recipes
→ Can I use regular marshmallows instead of mini marshmallows?
Yes, but cut them into smaller pieces to ensure they melt evenly.
→ How do I store leftover cookies?
Store them in an airtight container at room temperature for up to one week.
→ Can I freeze the cookie dough?
Absolutely! You can freeze the dough for up to three months. Just scoop it out and freeze it on a baking sheet, then transfer to a freezer bag.
→ What can I substitute for graham cracker crumbs?
You can use crushed digestive biscuits or even vanilla wafer crumbs as a substitute.
Crumbl S'mores Cookies
Indulge in the gooey goodness of Crumbl S'mores Cookies, a delightful treat that combines the classic flavors of s'mores with a soft and chewy cookie.
Created by: Emily
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 12 cookies
What You'll Need
For the Cookies
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1/2 cup graham cracker crumbs
How-To Steps
In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Gently fold in the chocolate chips, mini marshmallows, and graham cracker crumbs until evenly distributed throughout the dough.
Preheat your oven to 350°F (175°C). Scoop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are golden brown.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious S'mores Cookies!
Nutritional Breakdown (Per Serving)
- Calories: 200 kcal
- Total Fat: 10g
- Saturated Fat: 5g
- Cholesterol: 30mg
- Sodium: 50mg
- Total Carbohydrates: 27g
- Dietary Fiber: 1g
- Sugars: 15g
- Protein: 2g